Titik Indhira Agustin

Fakultas Teknik dan Ilmu Kelautan Universitas Hang Tuah

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085850883874

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085850883874

  • Bachelor. Fish Porcessing Technology. Bogor Agricultural Technology
  • Iodium Content and Organoleptic Aspects of Biscuit Fortified with Seaweed Juice
  • Basic of seaweed processing technology
  • Carrageenaan as gelling Agents in Kamaboko from Kurisi Fish (Nemipterus nematophorus)
  • Hi-LINK Program : Aquaculture and Seaweed processing technology in Probolinggo
  • Modification of Carragean Extraction Method from Eucheuma cottonii in Harvest from Sumenep-Madura Waters
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