PT. Agar Swallow is an Indonesian company engaged in the processing of seaweed (gracilaria) type into edible seaweed flour for more than twenty five years. As a leader in the retail market for agar, the company has a strong focus on quality, hygiene and integrity to provide customer satisfaction.
Agar Swallow uses the latest technology and modern equipment for the processing of good quality seaweed. Rained and educated workers take care of the production in cooperation with a team of specialists in the research and development and quality assurance team. This shows the holistic approach of the company. Agar Swallow’s mission is to make agar a healthy food product, which forms part of the daily life of consumers around the world.
Jalan Pahlawan, Branta Mulia, Desa Karang Asem Timur, Citeureup, Bogor 16810, Indonesia